Almonds, what are they good for? Know why they are so healthy

The almond is a food that is included in the group of Nuts , like walnuts, pistachios, hazelnuts or cashews (also known as cashew nuts or cashew nuts).

The almond blossom is white in color and is one of the first to appear when spring arrives and gives us this seed that we turn into a dried fruit to ingest and benefit from its multiple properties.

The almonds are located inside the fruit of the sweet almond tree, covered by a hard, brown shell, which we must remove in order to take them. In addition, it covers a small layer, as if it were a second skin, of a darker brown color that is also usually removed, although if we ingest it it can provide us with an extra contribution of properties.

At first glance you will be able to recognize this dried fruit for being oval in shape, white in color, more elongated than thick and for having a certain hardness in its texture.

Nutritional properties of almonds

  • Its carbohydrate intake offers us energy to face the most demanding day.
  • It has amino acids and essential fatty acids (Omega 6 and 9), which, among other things, protect our cardiovascular system.
  • They are rich in minerals such as potassium , which regulates blood pressure and is recommended in cases of hypertension, it is also essential to take care of our heart.
  • The iron contained in almonds will prevent us from having anemia.
  • Its selenium content fights free radicals, prevents degenerative diseases and takes care of the heart.
  • Thanks to its contribution in magnesium , it helps us maintain strong teeth and bones, takes care of our muscles, combats anxiety, irritability and promotes a good rest, avoiding insomnia.
  • Due to their calcium content, almonds prevent osteoporosis.
  • They are purifying.
  • Thanks to the Vitamin E it contains, they protect us from free radicals, stress, aging, and take care of our circulatory system.
  • Its fiber content facilitates regular intestinal transit and makes us feel satisfied.
  • It is rich in vegetable proteins.
  • Contains Vitamin A that strengthens the immune system and detoxifies the body.
  • Due to its content in vitamins of group B (B1, B2, B5, B6, B7 and B9) they help us avoid migraines, take care of our eyes, avoid anxiety, insomnia, stress, take care of hair, nails and skin or even regulate blood sugar.
  • As they contain a low glycemic index, they are suitable for people with diabetes .
  • The zinc contained in almonds improves the functioning of the immune system, promotes growth and fights states of fatigue or tiredness.
  • It contains phosphorus that helps us to have greater physical and mental resistance, in addition to taking care of the proper functioning of our nervous system.

If you want to take advantage of all these benefits of almonds and make them more digestible, it is advisable to leave them soaking in water for 8 hours. Then you strain them, remove the skin and you can eat them as is or even make a delicious and nutritious almond milk or drink .


Related posts

Deja una respuesta

Tu dirección de correo electrónico no será publicada. Los campos obligatorios están marcados con *

Botón volver arriba